Wheat Grain / Flour

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Wheat Grain / Flour

Local Name: Gehoon
Botanical Name: Triticum astivum
Variety: VI-616,804,802,829,738,421, UP- 226, UP-2338, PBW- 154, 343, 175, 373, HD-2687 RR-21, LOK-1.
Nutritional Constituents: Protein 6-7%
Product Code: W-005/WF-006


Wheat flour is made from dried wheat grains. The flour is produced in the traditional watermills of Uttaranchal called gharats.


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