Local Name: Lehsun
Botanical Name: Allium sativum L.
Variety: VL Garlic1, Solan phavri, ARU52, Godavari, G-282, Pant Lohit
Nutritional Constituents: Fibre 1.90gm, Carbohydrate-70.40 gm, Calcium-0.10 mg, Phosphorus- 0.42, Pottasium-0.70, Iron-0.004, Niacin-0.70, Sodium-0.01, Vitamin A-17500IU, VitaminC- 1200mg, Vitamin B-0.68, Vitamin B2-0.08
Product Code: GA-017
Garlic
Description
A member of the onion family, Garlic has been cultivated for thousands of years and is widely used for both its culinary and medicinal attributes. Garlic prefers cool weather and grows in a well-drained, moderately clay loam at higher elevation (900 to 1500 m).
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