• Local Name: Jamboo/Feren Botanical Name: Allium Stracheyi Product Code: Jm-021

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  • Local Name: Rajma, Chemi Botanical Name: Phaseolus vulgairs Variety: Pusa paravti, Jampa, Arka komal, Pant Anupama, Pant Bean 2. Nutritional Constituents: Water 12.0 g, protein 22.9 g, Fat 1.3 g, Iron 6.8 mg, Calcium 260 mg. Carbohydrates 60.6 g and Phosphorus 410 mg. Product Code: Rr-026/Rm-027/Rc-028/Rh-029

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  • Local Name: Bari elaichi Product Code: Ca-024

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  • Local Name: Massor Botanical Name: Lens esculenius Variety: Pant L-406, 6390, 4, DPL 15, 58, 62, VL massor-4, Malika Nutritional Constituents: Protein -24-26%, Fat- 13%, Carbohydrate-57%, Fibre-3.2%, Ash-2.2%, Calcium-68mg, Phophorus-300 mg Product Code: L-036

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  • Local Name: Makka Botanical Name: Zea maize Variety: VI maize-88, 16, Vivek maize-11, Amber popcorn, Ganga Kissan, Traditional Nutritional Constituents: Carbohydrate-70%, Protein-10%, Oil-4% Product Code: Mz-007/MZF-008

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  • The term mustard oil is used for two different oils that are made from mustard seeds: A fatty vegetable oil resulting from pressing the seeds, An essential oil resulting from grinding the seeds, mixing them with water, and extracting the resulting volatile oil by distillation.

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  • Local Name: Toor Botanical Name: Cajanus cajan Variety: Pusa-Agati,T21,UPAS 120,ICPL 151,85010 Product Code: PP-035

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  • Local Name: Chena Botanical Name: Pancium miliaceum Variety: CO-1, 4, MS-1685, 4848, PV-196, Nagrajun, Bhawana. Nutritional Constituents: Protein 12.0%, Carbohydrate 70.0%. Product Code: Ch-040

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  • Grain Size (uncooked):7:2 mm Grain Size(cooked): 13.91 mm Local Name: Basmati Botanical Name: Oriza sativa Variety: Puss Sungandha 1, 2 Product Code: BP-004

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  • Local Name: Lal Mirch Botanical Name: Capsicum frutescens Variety: Pant C1, Surajmukhi, Panjablal Nutritional Constituents: Dry matter-22.02%, Ascorbic Acid-131,06 mg, Oleoresin 66.53 ASTA Units, Colouring matter-57,38 ASTA units. Capsaicin 0.34% (dry weight) Product Code: CW-010/CP-011/CH-012

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  • Grain Size (uncooked): 5.4 mm Grain Size(cooked): 8.78 mm Local Name: Lal Dhan Botanical Name: Oriza sativa Variety Traditional Product Code: RR-003

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  • Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.

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