Local Name: Rajma, Chemi Botanical Name: Phaseolus vulgairs Variety: Pusa paravti, Jampa, Arka komal, Pant Anupama, Pant Bean 2. Nutritional Constituents: Water 12.0 g, protein 22.9 g, Fat 1.3 g, Iron 6.8 mg, Calcium 260 mg. Carbohydrates 60.6 g and Phosphorus 410 mg. Product Code: Rr-026/Rm-027/Rc-028/Rh-029
Local Name: Massor Botanical Name: Lens esculenius Variety: Pant L-406, 6390, 4, DPL 15, 58, 62, VL massor-4, Malika Nutritional Constituents: Protein -24-26%, Fat- 13%, Carbohydrate-57%, Fibre-3.2%, Ash-2.2%, Calcium-68mg, Phophorus-300 mg Product Code: L-036
Local Name: Makka Botanical Name: Zea maize Variety: VI maize-88, 16, Vivek maize-11, Amber popcorn, Ganga Kissan, Traditional Nutritional Constituents: Carbohydrate-70%, Protein-10%, Oil-4% Product Code: Mz-007/MZF-008
The term mustard oil is used for two different oils that are made from mustard seeds: A fatty vegetable oil resulting from pressing the seeds, An essential oil resulting from grinding the seeds, mixing them with water, and extracting the resulting volatile oil by distillation.
Local Name: Toor Botanical Name: Cajanus cajan Variety: Pusa-Agati,T21,UPAS 120,ICPL 151,85010 Product Code: PP-035
Local Name: Chena Botanical Name: Pancium miliaceum Variety: CO-1, 4, MS-1685, 4848, PV-196, Nagrajun, Bhawana. Nutritional Constituents: Protein 12.0%, Carbohydrate 70.0%. Product Code: Ch-040
Grain Size (uncooked):7:2 mm Grain Size(cooked): 13.91 mm Local Name: Basmati Botanical Name: Oriza sativa Variety: Puss Sungandha 1, 2 Product Code: BP-004
Local Name: Lal Mirch Botanical Name: Capsicum frutescens Variety: Pant C1, Surajmukhi, Panjablal Nutritional Constituents: Dry matter-22.02%, Ascorbic Acid-131,06 mg, Oleoresin 66.53 ASTA Units, Colouring matter-57,38 ASTA units. Capsaicin 0.34% (dry weight) Product Code: CW-010/CP-011/CH-012
Grain Size (uncooked): 5.4 mm Grain Size(cooked): 8.78 mm Local Name: Lal Dhan Botanical Name: Oriza sativa Variety Traditional Product Code: RR-003
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.